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Visit our blog everyday, we give you new information about job and career everyday
Visit our blog everyday, we give you new information about job and career everyday
Visit our blog everyday, we give you new information about job and career everyday
Visit our blog everyday, we give you new information about job and career everyday
Visit our blog everyday, we give you new information about job and career everyday
View the original article here
Restaurant ManagerEnthusiastic, motivated hospitality prof to fill key management position in southside restaurant. Call Matt on 0405835358
The advertiser of this job has not supplied information for an online application. Please check the ad above for information about how to apply, such as a phone or fax number, postal address, or a link to the advertiser's own application.
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Red spice road looking for an experienced restaurant supervisor, to join the management team.
The successful applicant will demonstrate the following are minimum requirements at:
You have at least 3 years experience in a supervisory board to know hospitality RoleExcellent food and beverages KnowledgeBe capable of up to 10 floor staff in a busy, high-volume EnvironmentWork under PressureHave excellent computer skills in a Windows environment with spreadsheet capabilities to monitorCandidates preferred, meet the following requirements that:
WSET level 3 applicants, the WSET certification level 3 have expect 20% to the qualified SalaryOperators with Micros 3700 RES and ResPAK software-ExperienceMore load than 5 years a total hospitality experienceOn the other hand offers red spice road:
Excellent working environment with a vibrant, energetic called paid 38-hour week with paid overtime, where NecessaryA of ManagementFully subsidized career with management courses by Australian Institute, WSET way level 3 Substantial staff discounts and benefitsPlease send your application to Larissa Cooke, restaurant manager
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